A hearty blend of AAA beef with seasonal vegetables & wild mushrooms.
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Butter Sautéed pierogi stuffed with potato & white cheddar, complemented by sautéed onions, smoked bacon, & sour cream.
Traditional chili topped with jalapeño havarti & served with a garlic rosemary focaccia.
A stew of slow roasted chicken simmered with seasonal vegetables in a herb & shallot sauce, served with lemon butter drop biscuits.